Chocolat chaud. Try this rich chocolat chaud recipe, also known as French hot chocolate, for an over-the-top treat. For centuries, chocolate has been purported to hold great health benefits-it enhances circulation, improves the libido, gives energy, and has been used as a tonic for infectious disease and digestive disorders. When the winter chill comes to Paris, one of the great pleasures is sipping a cup of rich hot chocolate, known as chocolat chaud, in a cozy café.
After a long Winter walk through the streets of Paris, you slip into a nearby cafe to warm up.
Rubbing your cold hands together you order chocolat chaud and before long you're gripping a hot cup between your chilled palms and fingers.
Chocolat Chaud is a french hot chocolate that is easy to make and so rich and creamy it will transport you to a cool, crisp and beautiful day ice skating on the eiffel tower!
You can cook Chocolat chaud using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chocolat chaud
- It's 600 ml of lait d'amande.
- It's 10 of a 15 g poudre de cacao non sucré.
- Prepare 2 of cuillère a café de miel.
- It's 2 of batton de cannelle.
Chocolat Chaud French Hot Chocolate ©Eazy Peazy Mealz by EazyPeazyMealz.com Preparation. Bring to a boil over medium heat. Add the chopped chocolate and the cocoa and bring to a boil again, whisking until. I ordered Cafe Angelina's le chocolat chaud, expecting something similar to the hot chocolate packets of my youth.
Chocolat chaud step by step
- Chauffer le lait d'amande dans une casserole avec les batton de cannelle.
- Ajouter dabor 10g de poudre de cacao et mélangez votre préparation a l'aide dun fouet (ajouter 5g de cacao si vous voulez un chocolat chaud plus ford).
- Laisser frémir le mélange quelque instant puis retirer votre casserole du feux et versez le chocolat chaud dans un grand bol ou dans 2 tasse.
- Ajouter le miel et mélanger.
Oh my, I could not have been more mistaken. What arrived was not a milky brown, mildly chocolatey broth but a thick, gloriously rich mug of steaming chocolate velvet. Ghirardelli represents a range of truly exceptional chocolate experiences, from classic, individually wrapped SQUARES to bars to baking chips and sauces. Ghirardelli makes products in the US and controls the entire chocolate-making process from cocoa bean to finished product, which delivers the signature intense, smooth. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators.
