Crêpe hamburger. In a bowl, combine cooked ground beef and eggs. Top hamburger meat crepes recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. At first, to prepare the ground beef filling, put the chopped peppers and the onion in a pan.
Finally add the chopped parsley and the spices and mix them by stirring and leave it to cool.
Just be sure to drain the fat off well.
White or yellow onions are fine.
You can have Crêpe hamburger using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Crêpe hamburger
- Prepare of Pâte à crêpe.
- Prepare 3 of oeufs.
- You need 9 cs of farine.
- You need of Lait.
- You need of Huile.
- Prepare of Garniture.
- It's of Cheddar.
- You need 4 of steaks hachés.
- You need of Oignon frit.
- Prepare of Bacon.
- Prepare of Sauce au choix.
Substitute dried minced onion if a regular onion is not available. Vidalia or red onion are not recommended for this recipe. Just one clove, but garlic powder may be used. A simple savory crepe filled with a meat sauce, Mozzarella and Parmesan cheese, and baked to Perfection!
Crêpe hamburger instructions
- Mélangez les oeufs avec la farine et l'huile, fouettez pour enlever les grumeaux.
- Ajoutez du lait jusqu'à obtention d'une patte lisse et un peu épaisse. À la poêle 1min de chaque côté.
- Cuire les steaks..
- Disposez la garniture à l'aide d'un bol.
- Enfournez 5 min à 180°.
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