Guacamole maison. Guacamole is the perfect creamy dip that's loaded with avocado and tomatoes and spiced with jalapeño and cumin. Beware because this crowd-pleasing dip is such a hit it disappears quickly! Guacamole is the perfect dip for summer BBQ's or nights at home.

Cut one avocado in half, and then into ½-inch chunks. Add avocado chunks and lime to the avocado puree, stir to combine. Authentic guacamole doesn't contain fillers and unnecessary ingredients. You can have Guacamole maison using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Guacamole maison

Prepare 3 of avocats.
You need 1 of oignon.
Prepare 2 of tomates.
Prepare 1 of citron vert.
You need 1 of pincée de fleur de sel.
It's 1 of petit piment vert.
Prepare 1 cuillère à soupe of coriandre.
It's 1/4 of de cuillère à café de cumin.

All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt. In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Guacamole can keep for several days if you store it properly.

Guacamole maison instructions

Ébouillanter les tomates les éplucher les épépiner les couper en petits cubes éplucher l oignon le hacher presser le citron épépiner le piment le hacher couper les avocats en deux ôter le noyau récupérer la chair la mettre dans un saladier l écraser à la fourchette.
Ajouter dans le saladier le jus de citron la fleur de sel l’oignon le piment et le cumin bien mélanger ajouter l oignon et les tomates mélanger de nouveau ajouter la coriandre mélanger jusqu’à obtention d une consistance lisse c est prêt ! Bon appétit 😋 à servir à l apéritif avec des tortillas.

Without any help, avocado flesh will turn brown when exposed to air. To prevent that from happening, place a chunk of onion on top of leftover guacamole. Then, cover the top of the bowl with plastic wrap. Conveniently, you'll have half of one onion leftover from this. This "Simply Guacamole" recipe just may be on to something!