Banana bread vegan. Look for vegan, organic, fine-crystal baker's sugar that will dissolve quickly in the batter. This bread may be a little denser, but with a strong banana flavor, than a banana bread made with eggs. Add in the dry ingredients except for the walnuts and mix until uniform.
What's that AMAZING aroma wafting through the house?
Cinnamon and banana and caramelized sugar all mixed in with the smell of baking bread.
Martha Stewart Coconut oil, ground flaxseed, and almond milk keep this eggless, dairy-free banana bread nice and moist.
You can have Banana bread vegan using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Banana bread vegan
- You need 3 of bananes très mûre.
- It's 1 of yaourt végétal.
- You need 100 g of sucre.
- It's 250 g of farine.
- Prepare 1 of sachet de levure.
- Prepare 30 g of cacao.
- You need 50 g of noisettes concassées.
- It's 100 g of d’eau ou de lait végétale.
- You need 160 g of chocolat fondu sur le dessus.
Coconut oil, ground flaxseed, and almond milk keep this eggless, dairy-free banana bread nice and moist. The best banana bread ever and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins. And instead of loading it up with refined sugar, the vegan banana bread is sweetened with pure maple syrup (which, BTW, is one of the best sugar alternatives out there).
Banana bread vegan step by step
- Préchauffe ton four à 180° Dans un saladier écrase à la fourchette les bananes, tu peux aussi faire le gâteau au robot, ce sera hyper rapide Ajoute le sucre, mélange à la fourchette. Verse le cacao, les noisettes l’eau et le yaourt. Et enfin termine avec la farine et la levure !.
- Verse ta pâte à banana bread dans le moule de ton choix et enfourne 1 heure Ici j’ai mis un glaçage avec du chocolat fondu pour plus de gourmandise !.
- Plus de détails sur mon blog nutsandfood.com Instagram Nuts and Food 😊.
Add the bananas to the bottom of a medium mixing bowl and mash well, add in the remaining wet ingredients and mix well. Add the dry ingredients to the wet ingredients and mix until just until incorporated. What could be better when you have some overripe bananas to use up? This is vegan and that other recipe won't be, buuuut honestly this banana bread is amazing no matter what your dietary restrictions are. You can make this just egg-free and use dairy milk if that floats your boat, too.
