Muffins banane Nutella. Fill each muffin cup halfway with some batter. Use the end of a chopstick or other small utensil to gently swirl the Nutella through the batter in each muffin cup. Scoop the remaining batter evenly among the muffins cups, filling each muffin cup almost full.
Line a muffin tin with paper liners or coat with cooking spray.; In one bowl, combine flours, baking powder and salt. Beat in the eggs, vanilla and mashed bananas until smooth. Serve warm or store in an airtight container until ready to serve. You can have Muffins banane Nutella using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Muffins banane Nutella
- You need 3 of bananes bien mûres.
- You need 150 g of farine.
- Prepare 75 g of sucre.
- Prepare 1 of œuf.
- It's 70 g of beurre.
- Prepare 1/2 of sachet de levure.
- Prepare 1 of petit pot de Nutella.
Fill the muffin cups halfway with batter and drop about a teaspoon of Nutella in the center of each. Fill with batter the rest of the way, filling the cups about ¾ full. Sprinkle the tops with chocolate chips if you like. Dollop (about a teaspoon) of Nutella on top of the batter in each muffin cup.
Muffins banane Nutella step by step
- Écraser les bananes dans un saladier. Ajouter le sucre et l’œuf, mélanger. Faire fondre le beurre l’ajouter à la préparation. Enfin tamiser la farine avec la levure. Bien mélanger..
- Verser une cuillère à soupe de pâte dans les moules à muffins, puis une cuillère à café de Nutella et recouvrir de pâte à gâteau..
- Préchauffer le four à 180 degré. Cuire les muffins 25 minutes. Après cuisson ajouter à nouveau une cuillère à café de Nutella sur le dessus du muffin..
Take a toothpick and gently (don't swirl deep into the muffin) swirl the Nutella into the top of the banana muffin. You should be able to see the swirl pattern on top of the muffin. Add a teaspoon of Nutella to the top of each muffin and gently cut Nutella into batter with a knife or toothpick to produce pretty swirls. Pour the mixture into a muffin pan, over half full. Stir until slightly melted and creamy.