Recette: Savoureux Nutella crêpe rolls

Recette: Savoureux Nutella crêpe rolls

Recettes délicieuses.

Nutella crêpe rolls. Roll out and separate crescent dough on a work surface. Place chocolate-hazelnut spread in a small resealable bag and snip off one corner. Use a zig-zag motion to pipe chocolate-hazelnut spread onto each crescent.

Nutella crêpe rolls Fold the crepe in half, then fold in half again to form a triangle. You can also just roll up the. Nutella Crepe Recipe is an easy crepe recipe with a rich chocolate hazelnut spread. You can cook Nutella crêpe rolls using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Nutella crêpe rolls

  1. Prepare 250 gr of farine.
  2. Prepare 500 ml of lait.
  3. It's 2 of oeufs.
  4. You need 2 C of a S de sucre en poudre.
  5. You need 40 gr of beurre.
  6. It's of Nutella.

Great recipe for how to make crepes, with step by step instructions. Tuck & Roll Crepe - Spread filling all over the crepe. Fold the right and left side towards the middle overlapping slightly. Start rolling away from yourself until you have a roll.

Nutella crêpe rolls instructions

  1. Battre les œufs et le lait, faire fondre le beurre..
  2. Sans un saladier mettre la farine et le sucre, ajouter le mélange oeufs et lait petit à petit en mélangeant avec le fouet. Ajouter ensuite le beurre et mélanger à nouveau..
  3. Faire chauffer une poêle antiadhésive y verser une louche de pâte la repartir dans la poêle et attendre qu'elle soit cuite d'un côté avant de la retourner..
  4. Cuire de la même façon toute la pâte. Repartir le Nutella au centre de chaque  crêpes rabattre les côtés puis rouler les.. 🌸Bonne dégustation🌸#cuisinonpourelle.

On a flat surface, lay crepe and generously spread Nutella leaving a ½ inch border all around. Fold the crepe in half, then fold in half again to form a triangle. You can also just roll up the crepe loosely like a carpet. Fold in half and then into quarters; transfer to prepared baking dish. Repeat process with remaining crepes and Nutella, transferring to baking dish with first crepe.

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