Pickles de courgettes & mozzarella. courgette pickle Courgette pickle, also known as pickled zucchini, are slices of courgettes that are soaked in a salted and seasoned vinegar solution. It is best served fresh as a side dish to heavy meat dishes like the denningvleis or a honey glazed rack of lamb. Thinly slice the courgettes using a sharp knife, mandolin or slicing blade on a food processor.
Place the courgette and onions in a large bowl with the salt and enough water to cover.
Drain well and very gently squeeze out any excess moisture.
Bring the remaining ingredients to the boil in a large saucepan.
You can have Pickles de courgettes & mozzarella using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Pickles de courgettes & mozzarella
- Prepare 1 of courgette.
- It's 2 of mozzarella.
- You need of huile d'olive au romarin.
- You need of Sel Halen Mon.
- You need of Sel Fou.
- You need of Poivre crispé.
- You need of Baies roses.
Almost all pickles go brilliantly with cheese, and this one is no exception. Pop a spoonful in a toastie for a flavor sensation! When you're knee-deep in cucumbers and courgette, zucchini, it's time to make a mouth-watering preserve that has stood the test of generations. Words: Kristina Jensen Say the words 'bread and butter pickles' and I don't necessarily remember the actual look of the pickles or my mother making them without fail every summer.
Pickles de courgettes & mozzarella step by step
- Lavez une courgette. Coupez-la dans la longueur et roulez les lamelles dans la longueur doucement..
- Placez les roulades (sur un premier étage) dans un bocal qui servira à les faire mariner par la suite. Comblez les trous par de la mozzarella coupée en cubes..
- Versez de l'huile d'olive au romarin, un mélange de Sel Halen Mon, Sel Fou, Poivre crispé et de Baies roses..
- Placez une 2e couche de courgettes et mozza et répéter la précédente opération jusqu'à épuisement..
- Fermez votre bocal, remuez et laissez macérer minimum une nuit au réfrigérateur. L'idéal est de le laisser 1 journée minimum pour que ça s'imbibe..
- Servez en apéritif avec des piques, c'est super bon et sain.
Instead, the unforgettable combination of sugar, turmeric. These sweet and spicy courgette pickles are served in Poland as a vegetable accompaniment in the winter. Use yellow and green courgette, that makes the pickles especially colourful. Peel and cut onion into thin rings. This month the Food In Jars challenge is to make quick pickles.
