Cookies américains. The sugar cookie is steeped in holiday tradition, from being cut out in festive shapes and decorated for the arrival of jolly old St. Nick to making appearances at Easter. This is the cookie version of the fudgy, chocolaty goodness that is a Texas sheet cake.
Melting the cookies' marshmallow centers in the microwave makes them simple to assemble. —Abby Metzger, Larchwood, Iowa. When it's too difficult to take along root beer floats on a picnic, take these cookies instead! I've found the flavor is even better the next day. You can cook Cookies américains using 7 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Cookies américains
- It's 250 g of farine.
- Prepare 1/2 of sachet de levure chimique.
- It's 125 g of beurre à température ambiante.
- It's 100 g of sucre.
- It's 1 of sachet de sucre vanillé.
- You need 1 of oeuf.
- Prepare 100 g of pépites de chocolat.
Though they aren't official state cookies (yet!), all those amber waves of grain make for some pretty incredible treats. We've collected the best of our sweet land of liberty—the most searched-for, iconic or just downright delicious recipes from home cooks in every state. Cookie Cakes are made using our classic chocolate chip cookie recipe that has been in the family for generations. Every Cookie Cake is baked fresh daily with only the finest ingredients, making our signature treat a sweet way to celebrate.
Cookies américains step by step
- Préchauffer le four à 180°C..
- Dans un saladier mettre la farine, la levure et le beurre coupé en morceaux. Bien mélanger dans les doigts..
- Ajouter le sucre et le sucre vanillé. Mélanger à nouveau..
- Ajouter l'oeuf et continuer de mélanger..
- Ajouter les pépites à la pâte et malaxer une dernière fois..
- Chemiser une plaque de votre four avec du papier de cuisson..
- Former des boules de pâtes et les aplatir légèrement..
- Les disposer sur la plaque en les espaçant..
- Faire cuire 15 min..
- A la sortie du four, les laisser refroidir..
In the meantime, you can still enjoy Great American Cookies, as many of our stores remain open for delivery and carryout. Our Cookie Cakes, Cookies and Brownies are baked fresh daily with premium ingredients and a little bit of love. We'd say that's a lot of cookies, but let's be real: We're not average and we're definitely going to eat A LOT more than that before we die. #cookiesalldayeveryday The Perfect Cookie With The Perfect Cookie, discover foolproof recipes for cookie jar classics, recipes for irresistible rich and chewy brownies, fruit-and-crumble topped bars, fancy treats, and no-bake cookies and candies. There are tips and tricks throughout, and insight on everything from what makes a cookie crunchy vs. chewy, to equipment. Avoid cookies that are very delicate or that snap easily, like lacy Chocolate Florentines or Candy Cane Cookies (which tend to break off at the neck.) Proceed with caution when it comes to rolled-out cookies like gingerbread people or sugar cookies.