Mugcake Nutella Cookies. In a large microwavable mug add the Nutella and egg* and whisk together. Add flour and mix until you have a smooth batter. Making this Nutella mug cake is as easy as it is delicious.
Next comes the final ingredient - flour!
Nutella Mug Cake This fudgy, gooey Nutella Mug Cake is somewhere in between a warm brownie and slice of your favorite chocolate cake.
Line a large plate with parchment paper (The parchment paper will keep the cookie from sticking.
You can have Mugcake Nutella Cookies using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mugcake Nutella Cookies
- Prepare 4 cs of farine.
- Prepare 1 cs of cacao non sucré.
- You need 2 cs of sucre en poudre.
- You need 1 of oeuf.
- It's 45 g of beurre fondu.
- You need 3 cs of lait.
- You need 1 cc of levure chimique.
- It's 100 g of Nutella.
- It's of Cookies.
You need a large plate to keep the cookie stable and to let it spread as it will spread out quite a bit.) Melt butter in a small bowl or mug. Add in remaining ingredients except chocolate chips. This popular Mug Cake uses just milk and Oreo cookies, but puts a twist on the classic snack for a whole new experience! Add the Nutella, flour, and egg to a large bowl.
Mugcake Nutella Cookies instructions
- Tout d’abord, il vous faudra beurrer les 2 mug. Ensuite, mélanger les ingrédients secs dans un petit saladier : la farine,la levure, le cacao, le sucre, puis ajouter l’oeuf, le lait, le beurre et la pâte à tartiner..
- Mélangez bien, la pâte doit être lisse. Verser la préparation dans les 2 tasses, puis cuire 1 min 30 à 650W..
- Laisser refroidir, saupoudrer de cookies et déguster.
The mixture will form a thick dough but should be moist enough to roll into balls. How to make Chocolate Chip Cookies stuffed with gooey Nutella. This cookie dough is easy and made with few ingredients like delicious chocolate chips! Combine all ingredients in an oversized mug or heatproof bowl. Whisk with a fork until smooth (batter will be thick).
