Comment faire Préparer Parfait Cookies Spéculoos

Cookies Spéculoos. Check Out Speculoos Cookie Butter on eBay. Fill Your Cart With Color Today! Find Deals on Products in Groceries on Amazon Speculoos (or Speculaas) Cookies in their most simple form are a roll and cut shortcrust cookie.

Let cool on sheets on wire racks. Speculoos, as they're called in Belgium, are spiced gingerbread shortcrust cookies that are traditionally made and eaten on St. Nicholas Day and throughout the Christmas holiday season. You can have Cookies Spéculoos using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cookies Spéculoos

1. It's 1 of oeufs.
2. Prepare 100 g of sucre roux complet.
3. Prepare 60 g of beurr mou.
4. You need 180 g of farine.
5. You need 100 g of spéculoos.
6. It's 1 cc of sucre vanillé.
7. You need 1 of sachet de levure chimique.
8. Prepare 1 of pincée de sel.

They're traditionally embossed with designs using wooden molds, special rolling pins, or cookie stamps. Speculoos cookies are lightly spiced and shaped in different forms. Making speculoos cookies is a child-friendly activity. Try making speculoos around the Thanksgiving and Christmas holidays.

Cookies Spéculoos instructions

1. Préchauffez le four à 180 °C..
2. Mettre les biscuits spéculoos dans le robot puis programmer en mode turbo pendant 5 sec, puis réservez..
3. Ajoutez tous les ingrédients sauf les spéculoos dans le bol du robot puis mixer 15 sec vit 5..
4. Ajoutez les spéculoos, mixer 10 sec vit 4..
5. Mettre les pépites de chocolat, programmer à nouveau 10 sec vit 4..
6. Former de petites boules de pâtes et les déposer assez espacées sur votre plaque de cuisson..
7. Enfournez 15 min à 180 °C..

The times indicated below are for preparing ALL the cookies. Sift together flour, spices, baking soda, baking powder and salt. In the work bowl of a stand mixer, cream together butter, white sugar, brown sugar and vanilla. Add dry ingredients to mixer, a few spoonfuls at a time, mixing on low speed until combined. Speculoos are Belgian cookies with a crisp, light, open-crumbed texture and a blend of caramelized sugar and warm spice flavors.