Pastitsio. Find Deals on Pastitsio in Pasta & Noodles on Amazon. For the sauce, heat the olive oil over medium-high heat in a large pot. Pastitsio is a layered Greek casserole of macaroni and seasoned ground lamb, topped with a thick cream sauce.

If you want to test the waters first, try adding half the amount of cinnamon called for in the recipe. Today, we are talking comfort food, Greek style. I'm sharing my mom's version of Greek pastitsio, a delectable, flavor-packed baked pasta. You can cook Pastitsio using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pastitsio

Prepare 500 gr of pasta (avec des trous au milieu).
You need 200 gr. of du fromage pecorino.
You need 1 kg of viande hachée.
You need 1 of oignon.
You need 1 of carrote.
It's of sel.
You need of poivre.
You need 200 ml of sauce de tomate.
You need 1 gousse of d'ail.
You need of blé entier.
Prepare of cannelle.
It's 1 lt of du sauce béchamel.

Serves a crowd, and they won't even know that it's lightened up! If I were to ask you about a dish that might have defined the holidays for you as a child, what would it be? Greek pastitsio (pastichio/pasticcio/Pastizio) owes its distinctive and rich flavour to the two aromatic spices used in the meat sauce of the traditional pastitsio recipe, which are cinnamon and clove. Once put in the oven, the intense aromas of those spices bring back childhood memories.

Pastitsio instructions

Cuire l'oignon, l'ail et la carotte. Dès qu'ils se flétrissent, je met à cuire la viande hachée jusqu'à ce qu'il change de couleur..
Si nécessaire je rajoute de l'eau. Ajouter les épices et laisser bouillir. Quand il est prêt, j'ajoute la tomate..
Faites bouillir les pasta quelques minutes de moins que nécessaire..
Je fais aussi la sauce bechamel en suivant les instructions..
Sur un plateau 30 × 35 j'ai mis les spaghettis. Mélangez un peu de viande hachée, de sauce bechamel et du fromage râpé..
J'ai rajouté la viande hachée sur les pâtes et ensuite les haricots..
Je roule beaucoup de fromage et fais cuire les résistances à 180 ° pour 1 heure..

Pastitsio is a favorite traditional Greek dinner recipe. It's a Greek version of lasagna- characterized by a white and creamy bechamel sauce used in place of marinara and a hint of cinnamon. And I think you'll find that this is one of the most delicious dinner recipes you've ever had! The Greek word pastitsio is derived from the Italian pasticcio, which loosely translates to a mess or a hodgepodge. You can think of it as the Greek version of lasagna.